Oatmeal Cookie

Oatmeal Cookies
Recipe adopted from myrecipes.com

Ingredients

• 3/4 cup brown sugar
• 1/2 cup unsalted butter (1 stick), softened
• 1 1/4 cups oatmeal
• 1 egg
• 3 tablespoons whole milk
• 1 cup all-purpose flour
• 1/2 teaspoon baking soda
• 1 teaspoon cinnamon (I use spekulaas spices)
• 1/2 teaspoon ground cloves (I use spekulaas spices)
• 1/4 teaspoon salt
• 1/2 cup walnuts, chopped (I omit it)
• 1/2 cup raisins
• 1/2 teaspoon vanilla extract

Method :

Preheat oven to 375° F. Lightly coat a baking sheet with cooking spray. In a medium mixing bowl, combine the brown sugar and butter until well blended. Add the oatmeal, egg, and milk, stirring well. In a small bowl, stir together the flour, baking soda, cinnamon, cloves, and salt. Gradually add to the oatmeal mixture, stirring well. Stir in the walnuts, raisins, and vanilla. Drop the dough by tablespoonfuls, spaced about 1 inch apart, onto the baking sheet. Bake for 8 to 10 minutes. Transfer the cookies to a wire rack to cool. Repeat with the remaining dough.